In 100 g (Grams) of Seeds, breadfruit seeds, boiled there is 875 mg of Potassium, K. Change amount

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Potassium, K

Potassium, K is a nutrient present in many other foods. The below table lists foods high in Potassium, K other than Seeds, breadfruit seeds, boiled.

Leavening agents, cream of tartar	16500 mg	16.5%
Leavening agents, baking powder, low-sodium	10100 mg	10.1%
Parsley, freeze-dried	6300 mg	6.3%
Beverages, tea, instant, decaffeinated, unsweetened	6040 mg	6.04%
Beverages, tea, instant, unsweetened, powder	6040 mg	6.04%
Spices, chervil, dried	4740 mg	4.74%
Spices, coriander leaf, dried	4466 mg	4.47%
Beverages, coffee, instant, regular, half the caffeine	3535 mg	3.54%
Beverages, coffee, instant, regular, powder	3535 mg	3.54%
Beverages, coffee, instant, decaffeinated, powder	3501 mg	3.50%
Radishes, oriental, dried	3494 mg	3.49%
Beverages, tea, instant, lemon, unsweetened	3453 mg	3.45%
Tomatoes, sun-dried	3427 mg	3.43%
Beverages, coffee, instant, with chicory	3395 mg	3.40%
Spices, dill weed, dried	3308 mg	3.31%
Peppers, sweet, red, freeze-dried	3170 mg	3.17%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	3132 mg	3.13%
Soy sauce, reduced sodium, made from hydrolyzed vegetable protein	3098 mg	3.10%
Spices, tarragon, dried	3020 mg	3.02%
Chives, freeze-dried	2960 mg	2.96%

Seeds, breadfruit seeds, boiled

Seeds, breadfruit seeds, boiled is a type of Nut and Seed Products. The most significant nutrients in Seeds, breadfruit seeds, boiled are listed below.

Water	59.3 g	59.3%
Energy (calorie)	168 kcal
Energy (joule)	703 kJ
Protein	5.3 g	5.3%
Total lipid (fat)	2.3 g	2.3%
Ash	1.1 g	1.1%
Carbohydrate, by difference	32 g	32%
Fiber, total dietary	4.8 g	4.8%
Calcium, Ca	61 mg	0.06%
Iron, Fe	0.6 mg
Magnesium, Mg	50 mg	0.05%
Phosphorus, P	124 mg	0.12%
Potassium, K	875 mg	0.88%
Sodium, Na	23 mg	0.02%
Zinc, Zn	0.83 mg
Copper, Cu	1.069 mg
Manganese, Mn	0.132 mg
Vitamin C, total ascorbic acid	6.1 mg	0.01%
Thiamin	0.29 mg
Riboflavin	0.17 mg

Nutrients in Seeds, breadfruit seeds, boiled